Red Clover
and Menopause
Quoted Article:
"The benefits of plant extracts from soy and red clover as
alternatives to conventional hormone replacement therapy (HRT) have
been debated in the past. Here, an attempt has been made to summarize
the biochemical and pharmacological data in the light of clinical
aspects. Red clover and soy extracts contain isoflavones, which
have a high affinity to estrogen receptor alpha (ERalpha), estrogen
receptor beta (ERbeta), progesterone receptor (PR) and androgen
receptor (AR). The higher affinity to ERbeta compared to ERalpha
has been used as an explanation why red clover extracts function
as food additives to treat menopausal disorders and may reduce risk
of breast cancer. Biochemical analysis shows that these representatives
of phytoestrogens have multiple actions beside selective estrogen
receptor modulator (SERM)-activity. They act
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as selective estrogen enzyme modulators (SEEMs), have antioxidant
activity and interact with transcription factors such as NF-kappaB.
Furthermore, it is indicated that they have protective effects on
osteoporosis and the cardiovascular system. Currently 40-50mg of
isoflavones (biochanin A, daidzein, formononetin and genistein)
are recommended as daily dose. This recommendation is based on the
daily intake of phytoestrogens in a traditional Japanese diet."
Authors:
Beck V, Rohr U, Jungbauer A.
Institution:
Department of Biotechnology, University of Natural Resources and Applied Life
Sciences, Muthgasse 18, 1190 Vienna, Austria.
Country of Publication:
Austria
Source:
J Steroid Biochem Mol Biol. 2005 Apr;94(5):499-518. Epub 2005
Mar 23.\
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